A Full Cup of Sustainability

Join us to explore how sustainable consumption and fair working conditions can help build a more just future for all. Come listen to experts and share your thoughts. Drop by for a while or stay the whole afternoon! The event is organized as a part of the nationwide Fair Trade Weeks.
The heading of the event, Fair trade logo, JYY logo and pictures of the speakers.

Event information

Event date
-
Event type
Public lectures, seminars and round tables
Event language
Finnish
English
Event payment
Free of charge
Event location category
Seminaarinmäki

An autumn afternoon, a cup of coffee or tea, a piece of chocolate – and big questions about the future.

Join us on Monday, 8 October at 13-16 in the Tietoniekka room of Lähde to explore how sustainable consumption and fair working conditions can help build a more just future for all. Come listen to experts and share your thoughts. Drop by for a while or stay the whole afternoon!

Program and Speakers

13:10 Teea Kortetmäki: Towards a Just Food System Transition (in Finnish)
13:40 Niko Varjola: Finnish Youth as Sustainable Consumers (in Finnish)
15:00 Godfred Obeng: Fairness in the Cocoa Industry: Child Labor, Responsibility, and Sustainable Futures
15:30 Emilia Lakka: Justice in the Berry Forest: Pickers’ Status in Transition (in Finnish)

The event is organized as a part of the nationwide Fair Trade Weeks. This year, the campaign focuses on children’s rights in cocoa production.

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